Screening of Four Different Agro-Food By-Products for the Recovery of Antioxidants and Cellulose
Carried out under the European Project SusFoFlex, this study aimed the investigation and selection of different agro-food by-products for the recovery of antioxidants and cellulose to be further exploited for application in the development of innovative and sustainable food packaging materials. Base...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
AIDIC Servizi S.r.l.
2014-06-01
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| Series: | Chemical Engineering Transactions |
| Online Access: | https://www.cetjournal.it/index.php/cet/article/view/5821 |