IMPLIKASI KULINER SESAJI DAN DHANYANG DALAM UPACARA TRADISI DI JEPARA
The article describes the culinary imp lic ation of offerings and d hanyang in 5 (five) villages in Jepara in the form of traditional ceremonies of Jembul Tulakan, Hari Jadi Kota Jepara, Sedekah Laut, Perang Obor, and Pesta Baratan. Only three out of five ceremonies were present ing culinary offerin...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Balai Arkeologi Yogyakarta
2019-06-01
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| Series: | Berkala Arkeologi |
| Subjects: | |
| Online Access: | http://berkalaarkeologi.kemdikbud.go.id/index.php/berkalaarkeologi/article/view/327 |