Study of Crude Palm Oil (CPO) Handling and Storage Process in Palm Oil Mills in an Effort to Improve CPO Quality and Reduce the Risk of Contaminants Formation

Study of Crude Palm Oil (CPO) Handling and Storage Process in Palm Oil Mills in an Effort to Improve CPO Quality and Reduce the Risk of Contaminants Formation

Crude Palm Oil (CPO) is palm oil obtained from the extraction or compression process of oil palm fruit flesh and has not been purified. Palm oil is usually used for food, cosmetic industry, chemical industry, and animal feed industry. Increasingly open insight and increasing consumer awareness of th...

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Bibliographic Details
Main Authors: Anita Syafrianti, Zulkifli Lubis, Jenny Elisabeth
Format: Article
Language:English
Published: LPPT Universitas Gadjah Mada 2021-07-01
Series:Journal of Food and Pharmaceutical Sciences
Subjects:
crude palm oil
free fatty acid
peroxide value
deterioration of bleachability index
discriminant function
Online Access:https://jurnal.ugm.ac.id/v3/JFPS/article/view/2091

Internet

https://jurnal.ugm.ac.id/v3/JFPS/article/view/2091

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