Sustainable food supply chain screening and relationship analysis with unknown criteria weight information
Sustainable food supply chain management (SFSC) can control food loss and waste by reducing resource consumption and environmental pollution, thereby ensuring sustainable food consumption and production patterns. Scholars have investigated specific aspects or links in SFSC but rarely studied the su...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Vilnius Gediminas Technical University
2024-11-01
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| Series: | Technological and Economic Development of Economy |
| Subjects: | |
| Online Access: | https://journals.vilniustech.lt/index.php/TEDE/article/view/22127 |