Flavonoids Modulate <i>Aspergillus flavus</i> Proliferation and Aflatoxin Production
Aflatoxins are carcinogenic mycotoxins produced by <i>Aspergillus flavus</i>. They contaminate major food crops, particularly corn, and pose a worldwide health concern. Flavonoid production has been correlated to resistance to aflatoxin accumulation in corn. The effects of flavonoids on...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2022-11-01
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| Series: | Journal of Fungi |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2309-608X/8/11/1211 |