Is there evidence showing that salt intake reduction reduces cardiovascular morbidity and mortality risk?
A recent systematic review of Cochrane collaboration about the effect of reducing dietary salt concluded that “there is still insufficient power to exclude clinically important effects of reduced dietary salt on mortality or cardiovascular morbidity in normotensive or hypertensive populations”. This...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Medwave Estudios Limitada
2012-02-01
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Series: | Medwave |
Online Access: | http://dx.doi.org/10.5867/medwave.2012.02.5304 |