Editorial to Special Issue—Composition and Biological Properties of Bee Products
Honey continues to be the most studied bee product, with 60% of articles addressing this thematic [...]
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-02-01
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Series: | Foods |
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Online Access: | https://www.mdpi.com/2304-8158/11/4/608 |