Antimicrobial resistance of Escherichia coli recovered from broiler farms and slaughterhouses and impact of disinfectant use on resistance during COVID-19 pandemic
ObjectiveTo understand the antimicrobial resistance of Escherichia coli recovered from breeding and slaughtering of broiler chickens, and to explore the impact of disinfectant use on resistance during COVID-19 pandemic.MethodsA total of 722 strains of Echerichia coli, isolated from broiler farms and...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | zho |
| Published: |
The Editorial Office of Chinese Journal of Food Hygiene
2021-11-01
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| Series: | Zhongguo shipin weisheng zazhi |
| Subjects: | |
| Online Access: | http://www.zgspws.com/zgspwszz/article/abstract/20210602?st=article_issue |