<i>Ephedra alata</i> Subsp. Alenda as a Novel Source of Bioactive Phytochemicals: Characterization Based on the Mass Spectrometry and Profiling of Antioxidant and Anti-Inflammatory Properties

<i>Ephedra alata</i> Subsp. Alenda as a Novel Source of Bioactive Phytochemicals: Characterization Based on the Mass Spectrometry and Profiling of Antioxidant and Anti-Inflammatory Properties

The aim of the present study was to examine, for the first time, the phytochemical content of <i>Ephedra alata</i> pulp extract (EAP) and explore its antioxidant and anti-inflammatory capacities. High-performance liquid chromatography-electrospray ionization-quadrupole-time-of-flight mas...

Full description

Bibliographic Details
Main Authors: Afoua Mufti, María del Mar Contreras, Irene Gómez-Cruz, Abdullah Alshamrani, Saber Nahdi, Lamjed Mansour, Salah Alwasel, Abdel Halim Harrath, Nizar Tlili
Format: Article
Language:English
Published: MDPI AG 2023-01-01
Series:Life
Subjects:
<i>Ephedra alata</i>
high-performance liquid chromatography-electrospray ionization-quadrupole-time-of-flight mass spectrometry (HPLC–ESI–QTOF/MS)
anti-inflammatory
COX1 and COX2
antioxidants
Online Access:https://www.mdpi.com/2075-1729/13/2/323

Internet

https://www.mdpi.com/2075-1729/13/2/323

Similar Items