Monitoring climate related risk and opportunities for the wine sector: The MED-GOLD pilot service

Monitoring climate related risk and opportunities for the wine sector: The MED-GOLD pilot service

MED-GOLD was a 54-months research and innovation project, whose main aim was to co-develop climate services for three staples of the Mediterranean food system, namely grapes, olives and durum wheat. This paper describes the methodology adopted for the co-development of the pilot climate service for...

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Bibliographic Details
Main Authors: Alessandro Dell'Aquila, António Graça, Marta Teixeira, Natacha Fontes, Nube Gonzalez-Reviriego, Raul Marcos-Matamoros, Chihchung Chou, Marta Terrado, Christos Giannakopoulos, Konstantinos V. Varotsos, Federico Caboni, Riccardo Locci, Martina Nanu, Sara Porru, Giulia Argiolas, Marta Bruno Soares, Michael Sanderson
Format: Article
Language:English
Published: Elsevier 2023-04-01
Series:Climate Services
Online Access:http://www.sciencedirect.com/science/article/pii/S2405880723000079

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http://www.sciencedirect.com/science/article/pii/S2405880723000079

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