Nitrate content in vegetables and fruits in Russia and Mongolia
This article deals with the actual problem of high nitrate content in vegetables and fruits. The literature review describes the consequences of increased nitrate concentration in the human body and the diseases associated with it. Different countries have different standards for the content of nitr...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2020-01-01
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| Series: | E3S Web of Conferences |
| Online Access: | https://www.e3s-conferences.org/articles/e3sconf/pdf/2020/21/e3sconf_iceppPrague2020_01066.pdf |