Research on the preparation and properties of foamed PP/wood flour composites
In order to improve the toughness of the wood-polymer composites, the microcellular structure was introduced to the polypropylene (PP) based wood-polymer composites by the technology of continuous extrusion in this article. In order to improve the mechanical and thermal properties of the samples fur...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
IOP Publishing
2020-01-01
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| Series: | Materials Research Express |
| Subjects: | |
| Online Access: | https://doi.org/10.1088/2053-1591/ab802e |