Entomophagy in different food cultures | Entomofagia em diferentes culturas alimentares
The entomophagy understands the consumption of insects for the human beings. In spite of exotic appearance it is practiced enough in many countries, mainly in Asia, Africa and Latin America, contributing so to the food security and models of subsistence. In Brazil, in special, in the northeast regio...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal Rural de Pernambuco
2017-06-01
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| Series: | Revista Geama |
| Subjects: | |
| Online Access: | http://www.journals.ufrpe.br/index.php/geama/article/view/1398 |