The Restrain Food Database: validation of an open-source database of foods that should be eaten more or less as part of a healthy diet

Studies of food-related behaviours often involve measuring responses to pictorial stimuli of foods. Creating these can be burdensome, requiring a significant commitment of time, and with sharing of images for future research constrained by legal copyright restrictions. The Restrain Food Database is...

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Bibliographic Details
Main Authors: Mark Randle, Ines Duarte, Leah Maizey, Loukia Tzavella, Rachel C. Adams, Christopher D. Chambers
Format: Article
Language:English
Published: The Royal Society 2022-11-01
Series:Royal Society Open Science
Subjects:
Online Access:https://royalsocietypublishing.org/doi/10.1098/rsos.220923