EKSTRAKSI DAUN GEDI (Abelmoschus manihot L) SECARA SEKUENSIAL DAN AKTIVITAS ANTIOKSIDANNYA Antioxidant Activities of Sequentially Extracted Gedi’s (Abelmoschus manihot L) Leaves
Gedi’s leave is one of the raw material in tinutuan porridge, a traditional food from Manado Indonesia. The leaves was extracted by various solvent to dissolve all of the compound. The aim of this study was to compare the profile and antioxidant activities of the extract in various sequence of solve...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Universitas Gadjah Mada
2015-10-01
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Series: | Agritech |
Online Access: | https://jurnal.ugm.ac.id/agritech/article/view/9338 |