Preparation of Chitosan-Polyethylene Oxide-Colocasia esculenta Flour Nanofibers using Electrospinning Method

Preparation of Chitosan-Polyethylene Oxide-Colocasia esculenta Flour Nanofibers using Electrospinning Method

Nanofibers have been prepared from the mixture of chitosan, polyethylene oxide (PEO) and Colocasia esculenta flour (CE flour) by using the electrospinning method. Two different nanofibers were formulated, containing chitosan-PEO and chitosan-PEO-CE flour. The higher concentration of PEO (3%chitosan-...

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Bibliographic Details
Main Authors: Riesca Ayu Kusuma Wardhani, Lia Asri, Muhamad Nasir, Bambang Sunendar Purwasasmita
Format: Article
Language:English
Published: Universitas Negeri Malang 2019-08-01
Series:Journal of Mechanical Engineering Science and Technology
Subjects:
chitosan, colocasia esculenta, electrospinning, nanofibers, polyethylene oxide
Online Access:http://journal2.um.ac.id/index.php/jmest/article/view/7864

Internet

http://journal2.um.ac.id/index.php/jmest/article/view/7864

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