The Importance of Citizen Scientists in the Move Towards Sustainable Diets and a Sustainable Food System

To enhance sustainability, the food system requires significant shifts in the production, processing and supply of food. Ideally, a sustainable food system should operate, not only to protect the biosphere, but also to provide nutritious, high-quality food, and to support social values, an equitable...

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Bibliographic Details
Main Authors: Libby Oakden, Gemma Bridge, Beth Armstrong, Christian Reynolds, Changqiong Wang, Luca Panzone, Ximena Schmidt Rivera, Astrid Kause, Charles Ffoulkes, Coleman Krawczyk, Grant Miller, Stephen Serjeant
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-09-01
Series:Frontiers in Sustainable Food Systems
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2021.596594/full