Reducing Volatile Fatty Acids in Poultry Litter with Chemical Additives: A Laboratory Experiment

This study was conducted to evaluate the effects of adding ferrous sulfate, aluminum sulfate (alum) and aluminum chloride to poultry litter on pH and volatile fatty acids (VFAs) in a laboratory study. The treatments utilized in this study included an untreated control, 8g of FeSO4, 8g of alum, and...

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Bibliographic Details
Main Authors: Sam Churl Kim, Seong Joon Yi, In Hag Choi
Format: Article
Language:English
Published: Japan Poultry Science Association 2011-04-01
Series:The Journal of Poultry Science
Subjects:
Online Access:https://www.jstage.jst.go.jp/article/jpsa/48/2/48_010071/_pdf/-char/en