Study effect of different drying temperature and drying air speed on paddy quality
The effect of different drying temperature and air speed on the quality of rice was studied.The results showed that the quality and germination rate of rice decreased with the increase of drying temperature and drying air speed.When the drying temperature is below 50 ℃ and the air speed is less than...
Main Authors: | , |
---|---|
Format: | Article |
Language: | English |
Published: |
Academy of National Food and Strategic Reserves Administration
2020-07-01
|
Series: | Liang you shipin ke-ji |
Subjects: | |
Online Access: | http://lyspkj.ijournal.cn/lyspkj/article/abstract/20200431?st=article_issue |
_version_ | 1797805630010949632 |
---|---|
author | ZHENG Gang SUN Li-qin |
author_facet | ZHENG Gang SUN Li-qin |
author_sort | ZHENG Gang |
collection | DOAJ |
description | The effect of different drying temperature and air speed on the quality of rice was studied.The results showed that the quality and germination rate of rice decreased with the increase of drying temperature and drying air speed.When the drying temperature is below 50 ℃ and the air speed is less than 0.6 m/s,the change of rice quality is the smallest and the germination rate is the highest. |
first_indexed | 2024-03-13T05:54:55Z |
format | Article |
id | doaj.art-7e76d9219bf942e28a4161173a2f5df5 |
institution | Directory Open Access Journal |
issn | 1007-7561 |
language | English |
last_indexed | 2024-03-13T05:54:55Z |
publishDate | 2020-07-01 |
publisher | Academy of National Food and Strategic Reserves Administration |
record_format | Article |
series | Liang you shipin ke-ji |
spelling | doaj.art-7e76d9219bf942e28a4161173a2f5df52023-06-13T06:56:24ZengAcademy of National Food and Strategic Reserves AdministrationLiang you shipin ke-ji1007-75612020-07-0128417317610.16210/j.cnki.1007-7561.2020.04.028Study effect of different drying temperature and drying air speed on paddy qualityZHENG Gang0SUN Li-qin1Liaoning Province Grain Science Research Institute,Shenyang,Liaoning 110032,ChinaLiaoning Province Inspection and Testing Institute of Agricultural Products and Veterinary Drugs Feed Products,Shenyang,Liaoning 110032,ChinaThe effect of different drying temperature and air speed on the quality of rice was studied.The results showed that the quality and germination rate of rice decreased with the increase of drying temperature and drying air speed.When the drying temperature is below 50 ℃ and the air speed is less than 0.6 m/s,the change of rice quality is the smallest and the germination rate is the highest.http://lyspkj.ijournal.cn/lyspkj/article/abstract/20200431?st=article_issuepaddydryingquality indicatorexperimentgermination rate |
spellingShingle | ZHENG Gang SUN Li-qin Study effect of different drying temperature and drying air speed on paddy quality Liang you shipin ke-ji paddy drying quality indicator experiment germination rate |
title | Study effect of different drying temperature and drying air speed on paddy quality |
title_full | Study effect of different drying temperature and drying air speed on paddy quality |
title_fullStr | Study effect of different drying temperature and drying air speed on paddy quality |
title_full_unstemmed | Study effect of different drying temperature and drying air speed on paddy quality |
title_short | Study effect of different drying temperature and drying air speed on paddy quality |
title_sort | study effect of different drying temperature and drying air speed on paddy quality |
topic | paddy drying quality indicator experiment germination rate |
url | http://lyspkj.ijournal.cn/lyspkj/article/abstract/20200431?st=article_issue |
work_keys_str_mv | AT zhenggang studyeffectofdifferentdryingtemperatureanddryingairspeedonpaddyquality AT sunliqin studyeffectofdifferentdryingtemperatureanddryingairspeedonpaddyquality |