Proximate, Minerals, and Vitamin C Contents of Selected Wild Edible Plants in Lasta District, Northeastern Ethiopia

Wild edible plants (WEPs) are the natural food source that can help to mitigate food insecurity and improve starvation in low income countries including Ethiopia. Despite the widespread use of WEPs in Ethiopia, studies on the nutritional contents of Ethiopian WEPs are limited. The objective of the c...

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Bibliographic Details
Main Authors: Endale Adamu, Zemede Asfaw, Sebsebe Demissew, Kaleab Baye
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:International Journal of Plant Biology
Subjects:
Online Access:https://www.mdpi.com/2037-0164/13/4/49