Proximate, Minerals, and Vitamin C Contents of Selected Wild Edible Plants in Lasta District, Northeastern Ethiopia
Wild edible plants (WEPs) are the natural food source that can help to mitigate food insecurity and improve starvation in low income countries including Ethiopia. Despite the widespread use of WEPs in Ethiopia, studies on the nutritional contents of Ethiopian WEPs are limited. The objective of the c...
Main Authors: | Endale Adamu, Zemede Asfaw, Sebsebe Demissew, Kaleab Baye |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-12-01
|
Series: | International Journal of Plant Biology |
Subjects: | |
Online Access: | https://www.mdpi.com/2037-0164/13/4/49 |
Similar Items
-
Antioxidant Activity and Anti-Nutritional Factors of Selected Wild Edible Plants Collected from Northeastern Ethiopia
by: Endale Adamu, et al.
Published: (2022-08-01) -
Školski avion Lasta 95 i Višenamensko oklopno borbeno vozilo Lazar
by: Nebojša N. Gaćeša
Published: (2009-07-01) -
Características del grano de líneas seleccionadas de qañawa (Chenopodium pallidicaule Aellen) tipo Saiwa y Last’a en el proceso de pos cosecha
by: Mariel Bonifacio-Callisaya, et al.
Published: (2023-12-01) -
Wild edible yams from Madagascar: New insights into nutritional composition support their use for food security and conservation
by: Mirana K. Ratsimbazafy, et al.
Published: (2024-01-01) -
A Rock-Hewn Yǝmrǝḥannä Krǝstos? An Investigation into Possible ‘Northern’ Zagwe Churches near ʿAddigrat, Tǝgray
by: Mikael Muehlbauer
Published: (2021-04-01)