Chitosan Increases Lysine Content through Amino Acid Transporters in <i>Flammulina filiformis</i>
Lysine content is considered an important indicator of the quality of <i>Flammulina filiformis</i>. In this study, chitosan was used to improve lysine content of <i>F. filiformis</i>. Optimal design conditions were obtained using central combination design (CCD): treatment co...
Main Authors: | Li Tian, Zhaodi Ma, Hao Qiu, Xiaotian Liu, Tao Wu, Feng Ge, Rui Liu, Jing Zhu, Liang Shi, Ailiang Jiang, Hanshou Yu, Ang Ren |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-07-01
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Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/11/14/2163 |
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