Characterization of Degummed Ramie Fibre (Variety R-1449)
Decorticated ramie fiber (Variety R-1449) was degummed using different systems, namely, individual alkali, mix alkali, enzyme, mix enzyme, and peracetic acid to the optimal level of residual gum content. Further, the optimal degummed samples of various systems have been characterized through IR anal...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2022-11-01
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| Series: | Journal of Natural Fibers |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/15440478.2022.2051667 |