Influence of age on senzoric properties of lamb meat

The meat of sheep, which also includes the category of lamb meat, is used by consumers all over the world of all cultures and religions, even though a considerable number of people do not accept this type of meat because of its characteristic smell and taste. One of the factors that influence the ac...

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Bibliographic Details
Main Authors: Ivanović Snežana, Savić Srđan, Baltić Milan Ž.
Format: Article
Language:English
Published: Faculty of Veterinary Medicine, Belgrade 2007-01-01
Series:Veterinarski Glasnik
Subjects:
Online Access:http://www.doiserbia.nb.rs/img/doi/0350-2457/2007/0350-24570702065I.pdf