Influence of age on senzoric properties of lamb meat
The meat of sheep, which also includes the category of lamb meat, is used by consumers all over the world of all cultures and religions, even though a considerable number of people do not accept this type of meat because of its characteristic smell and taste. One of the factors that influence the ac...
Main Authors: | Ivanović Snežana, Savić Srđan, Baltić Milan Ž. |
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Format: | Article |
Language: | English |
Published: |
Faculty of Veterinary Medicine, Belgrade
2007-01-01
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Series: | Veterinarski Glasnik |
Subjects: | |
Online Access: | http://www.doiserbia.nb.rs/img/doi/0350-2457/2007/0350-24570702065I.pdf |
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