Role of ascomycete and basidiomycete fungi in meeting established and emerging sustainability opportunities: a review

Role of ascomycete and basidiomycete fungi in meeting established and emerging sustainability opportunities: a review

ABSTRACTFungal biomass is the future’s feedstock. Non-septate Ascomycetes and septate Basidiomycetes, famously known as mushrooms, are sources of fungal biomass. Fungal biomass, which on averagely comprises about 34% protein and 45% carbohydrate, can be cultivated in bioreactors to produce affordabl...

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Bibliographic Details
Main Authors: Wan Hanna Melini Wan Mohtar, Wan Abd Al Qadr Imad Wan-Mohtar, Afnan Ahmadi Zahuri, Mohamad Faizal Ibrahim, Pau-Loke Show, Zul Ilham, Adi Ainurzaman Jamaludin, Muhamad Fazly Abdul Patah, Siti Rokhiyah Ahmad Usuldin, Neil Rowan
Format: Article
Language:English
Published: Taylor & Francis Group 2022-12-01
Series:Bioengineered
Subjects:
Fungal biomass
health
food security
water management
innovative designs
wealth and economy
Online Access:https://www.tandfonline.com/doi/10.1080/21655979.2023.2184785

Internet

https://www.tandfonline.com/doi/10.1080/21655979.2023.2184785

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