Interactive effects of arbuscular mycorrhizae and maize (Zea mays L.) straws on wheat (Triticum aestivum L.) growth and organic carbon storage in a sandy loam soil

Interactive effects of arbuscular mycorrhizae and maize (Zea mays L.) straws on wheat (Triticum aestivum L.) growth and organic carbon storage in a sandy loam soil

A pot experiment was conducted to study interactive effects of arbuscular mycorrhizae (AMs) and maize (Zea mays L.) straws on wheat (Triticum aestivum L.) growth and organic carbon (C) storage in a sterilized sandy loam soil. The experiment included four treatments: control, inoculation with AM fung...

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Bibliographic Details
Main Authors: Junli HU, Xiangchao CUI, Jue DAI, Junhua WANG, Ruirui CHEN, Rui Yin, Xiangui LIN
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2014-09-01
Series:Soil and Water Research
Subjects:
glomus caledonium
rhizosphere acidification
root-to-straw ratio
soil enzyme
straw return
Online Access:https://swr.agriculturejournals.cz/artkey/swr-201403-0004_interactive-effects-of-arbuscular-mycorrhizae-and-maize-zea-mays-l-straws-on-wheat-triticum-aestivum-l-gr.php

Internet

https://swr.agriculturejournals.cz/artkey/swr-201403-0004_interactive-effects-of-arbuscular-mycorrhizae-and-maize-zea-mays-l-straws-on-wheat-triticum-aestivum-l-gr.php

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