Nutrition for Health and Fitness: Sodium in Your Diet
The foods you eat and the way you prepare and serve them affect the amount of sodium in your diet. This 5-page fact sheet Written by Linda B. Bobroff, and published by the UF/IFAS Department of Family, Youth and Community Sciences will help you evaluate your sodium intake. edis.ifas.ufl.edu/he696
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Format: | Article |
Language: | English |
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The University of Florida George A. Smathers Libraries
2018-03-01
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Series: | EDIS |
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Online Access: | https://journals.flvc.org/edis/article/view/104403 |