Cell-surface protein YwfG of Lactococcus lactis binds to α-1,2-linked mannose

Cell-surface protein YwfG of Lactococcus lactis binds to α-1,2-linked mannose

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Lactococcus lactis strains are used as starter cultures in the production of fermented dairy and vegetable foods, but the species also occurs in other niches such as plant material. Lactococcus lactis subsp. lactis G50 (G50) is a plant-derived strain and potential candidate probiotics. Western blott...

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Bibliographic Details
Main Authors: Wataru Tsuchiya, Zui Fujimoto, Noritoshi Inagaki, Hiroyuki Nakagawa, Miwa Tanaka, Hiromi Kimoto-Nira, Toshimasa Yamazaki, Chise Suzuki
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2023-01-01
Series:PLoS ONE
Online Access:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9815576/?tool=EBI

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9815576/?tool=EBI

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