An assessment of household food consumption patterns during the COVID-19 pandemic in Bali Province

An assessment of household food consumption patterns during the COVID-19 pandemic in Bali Province

This study analyzes changes in household food consumption patterns and socio-economic demographic characteristics during the COVID-19 pandemic in Bali Province. This study uses secondary data collected by Statistics Indonesia, namely the National Socio-economic Survey (Susenas) data with the Quadrat...

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Bibliographic Details
Main Authors: Bayu Kharisma, Alfiah Hasanah, Sutyastie Soemitro Remi, I. Gusti Gede Gusna Yoga Sanjaya
Format: Article
Language:English
Published: Taylor & Francis Group 2024-12-01
Series:Cogent Economics & Finance
Subjects:
Food consumption patterns
socio-economic demographic
COVID-19 pandemic
Bali Province
QUAIDS
Microeconomics
Online Access:https://www.tandfonline.com/doi/10.1080/23322039.2024.2409419

Internet

https://www.tandfonline.com/doi/10.1080/23322039.2024.2409419

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