Mitigating Ammonia, Methane, and Carbon Dioxide Emissions from Stored Pig Slurry Using Chemical and Biological Additives

Mitigating Ammonia, Methane, and Carbon Dioxide Emissions from Stored Pig Slurry Using Chemical and Biological Additives

This study addresses the challenge of mitigating ammonia and greenhouse gas (GHG) emissions from stored pig slurry using chemical and biological additives. The research employs dynamic chambers to evaluate the effectiveness of these additives. Chemical agents (sulfuric acid) and biological additives...

Full description

Bibliographic Details
Main Authors: Oumaima El bied, Martire Angélica Terrero Turbí, Amalia García-Valero, Ángel Faz Cano, José A. Acosta
Format: Article
Language:English
Published: MDPI AG 2023-12-01
Series:Water
Subjects:
ammonia emissions
greenhouse gas emissions
pig slurry
chemical additives
biological additives
statistical chamber
Online Access:https://www.mdpi.com/2073-4441/15/23/4185

Internet

https://www.mdpi.com/2073-4441/15/23/4185

Similar Items