Survey of Minas frescal cheese from Southwest Minas Gerais for virulence factors and antimicrobial resistance in Escherichia coli isolates

The soft cheese Minas frescal is one of the most popular cheese in Brazil, which is typically manufactured in small dairy farms under unsatisfactory hygiene conditions. To assess the risk involved in consumption of this cheese, virulence markers were investigated in 330 Escherichia coli strains isol...

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Bibliographic Details
Main Authors: Mõnica Hitomi Okura, José Moacir Marin
Format: Article
Language:English
Published: Universidade Federal de Santa Maria 2014-01-01
Series:Ciência Rural
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782014000801506&lng=en&tlng=en