Detection and Quantification of Botanical Impurities in Commercial Oregano (<i>Origanum vulgare</i>) Using Metabarcoding and Digital PCR

DNA technology for food authentication is already well established, and with the advent of Next Generation Sequencing (NGS) and, more specifically, metabarcoding, compositional analysis of food at the molecular level has rapidly gained popularity. This has led to several reports in the media about t...

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Bibliographic Details
Main Authors: Antoon Lievens, Valentina Paracchini, Linda Garlant, Danilo Pietretti, Alain Maquet, Franz Ulberth
Format: Article
Language:English
Published: MDPI AG 2023-08-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/12/16/2998