The effects of added glycerol or unprotected free fatty acids or a combination of the two on silage intake, milk production, rumen fermentation and diet digestibility in cows given grass silage based diets
The addition of glycerol or free fatty acids either alone or in combination to concentrate was studied for the effects on feed intake, milk production, rumen fermentation, blood metabolites and diet digestibility in dairy cows given grass silage ad libitum. The study was conducted on 12 mid-lactatin...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Scientific Agricultural Society of Finland
2008-12-01
|
| Series: | Agricultural and Food Science |
| Online Access: | https://journal.fi/afs/article/view/5575 |