In vitro effects of different levels of quebracho and chestnut tannins on rumen methane production, fermentation parameters, and microbiota

In vitro effects of different levels of quebracho and chestnut tannins on rumen methane production, fermentation parameters, and microbiota

Both condensed and hydrolysable tannins (CTs and HTs, respectively) have the ability to reduce enteric CH4 production in ruminants. However, the precise mechanism of action is not fully understood. Among the proposed hypotheses are the reduction of ruminal digestibility, direct control action on pro...

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Bibliographic Details
Main Authors: Marco Battelli, Stefania Colombini, Pietro Parma, Gianluca Galassi, Gianni Matteo Crovetto, Mauro Spanghero, Davide Pravettoni, Sergio Aurelio Zanzani, Maria Teresa Manfredi, Luca Rapetti
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-04-01
Series:Frontiers in Veterinary Science
Subjects:
condensed tannins
hydrolysable tannins
methane
microbiota
digestibility
ruminants
Online Access:https://www.frontiersin.org/articles/10.3389/fvets.2023.1178288/full

Internet

https://www.frontiersin.org/articles/10.3389/fvets.2023.1178288/full

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