The effect of dietary resveratrol supplementation on growth performance, carcase trait, meat quality and antioxidant status of Chinese indigenous chicken

ABSTRACTThis study was conducted to explore the effects of resveratrol on production performance of Chinese indigenous broilers. A total of 432 female broilers (1-day-old) with similar BW were selected and randomly allotted to 4 groups with 6 replicated of 18 birds each. These four groups were fed o...

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Bibliographic Details
Main Authors: Cong Li, Junfeng Xiao, Jun Zhang, Qingqi Wen
Format: Article
Language:English
Published: Taylor & Francis Group 2023-12-01
Series:Journal of Applied Animal Research
Subjects:
Online Access:https://www.tandfonline.com/doi/10.1080/09712119.2023.2204135