Acetylcholinesterase and butyrylcholinesterase levels of healthy volunteers who not exposed to pesticides in Chiang Mai Province

Background: Food contamination of pesticides, especially organophosphate and carbamate, leads to changes in cholinesterase level. Thus, using of previous reference value of enzymes to predict the severity of pesticides exposure may be misleading. Objectives: To evaluate the recent reference interv...

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Bibliographic Details
Main Author: Supawatchara Singhatong
Format: Article
Language:English
Published: Chaing Mai University 2017-05-01
Series:Journal of Associated Medical Sciences
Subjects:
Online Access:https://www.tci-thaijo.org/index.php/bulletinAMS/article/view/79685