Regulation of Energy Metabolism and Anti-Inflammatory Activities of Mastiha Fractions from <i>Pistacia lentiscus</i> L. <i>var. chia</i>

Regulation of Energy Metabolism and Anti-Inflammatory Activities of Mastiha Fractions from <i>Pistacia lentiscus</i> L. <i>var. chia</i>

<i>Pistacia lentiscus</i> L. <i>var. chia</i> resin (Chios Mastiha), the first natural chewing gum, is widely used in Mediterranean cuisine and has been used in traditional medicine from ancient times. Regarding its chemical composition, Chios Mastiha is known to be rich in t...

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Bibliographic Details
Main Authors: Foteini D. Kalousi, Federica Pollastro, Aikaterini G. Karra, Ioannis Tsialtas, Achilleas Georgantopoulos, Stefano Salamone, Anna-Maria G. Psarra
Format: Article
Language:English
Published: MDPI AG 2023-03-01
Series:Foods
Subjects:
Chios Mastiha
glucocorticoid receptor
anti-inflammatory action
apoptotic action
triterpenes
AMPK
Online Access:https://www.mdpi.com/2304-8158/12/7/1390

Internet

https://www.mdpi.com/2304-8158/12/7/1390

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