A new amperometric sucrose biosensor based on fructose dehydrogenase

A new, ferricyanide mediated amperometric biosensor for estimation of sucrose in biological fluids is proposed based on fructose dehydrogenase coimmobilised with baker's yeast as a source of invertase on the surface of glassy carbon electrode. Potential +420 mV was applied to the electrode agai...

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Bibliographic Details
Main Authors: V. Mastihuba, B. Leporisová
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2000-08-01
Series:Czech Journal of Food Sciences
Subjects:
Online Access:https://cjfs.agriculturejournals.cz/artkey/cjf-200004-0001_a-new-amperometric-sucrose-biosensor-based-on-fructose-dehydrogenase.php