A new amperometric sucrose biosensor based on fructose dehydrogenase
A new, ferricyanide mediated amperometric biosensor for estimation of sucrose in biological fluids is proposed based on fructose dehydrogenase coimmobilised with baker's yeast as a source of invertase on the surface of glassy carbon electrode. Potential +420 mV was applied to the electrode agai...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Czech Academy of Agricultural Sciences
2000-08-01
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Series: | Czech Journal of Food Sciences |
Subjects: | |
Online Access: | https://cjfs.agriculturejournals.cz/artkey/cjf-200004-0001_a-new-amperometric-sucrose-biosensor-based-on-fructose-dehydrogenase.php |