Analysis of major and trace elements in teff (Eragrostis tef)
Teff (Eragrostis tef) is one of the principal cereals grown in Ethiopia. It is a gluten free grain and can be suitable for use in the diet of patients with celiac disease. Mineral content of teff is poorly characterized and considerable variations in the concentration of elements such as iron, magne...
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| Format: | Article |
| Language: | English |
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Elsevier
2020-01-01
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| Series: | Journal of King Saud University: Science |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1018364718303732 |