Características físico-químicas de extratos de erva-mate (Ilex paraguarienses St. Hil) no estado de Santa Catarina

The objective of this paper is to evaluate the physical and chemic al characteristics of tea (mate), such as humidity and volatile substances at 105 °C % (p/p), fixed mineral residues %(p/p), insoluble fixed mineral residues in solution of HCl at 10% v/v % (p/p), liquid extract % (p/p), and caffei...

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Bibliographic Details
Main Author: Dorli Mário Da Croce
Format: Article
Language:Portuguese
Published: Universidade Federal de Santa Maria 2002-01-01
Series:Ciência Florestal
Online Access:http://www.redalyc.org/articulo.oa?id=53412211