Comparison of forages’ digestion levels for different in vitro digestion techniques in horses

Abstract Background Forages are widely used in horse diets. Different in vitro techniques are being tried to determine the fermentation levels of forages in the horse digestive tract. Objectives This study aimed to evaluate the digestion levels of four dry forages commonly used in horse nutrition: a...

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Bibliographic Details
Main Authors: Kanber Kara, Abdullah Altınsoy
Format: Article
Language:English
Published: Wiley 2024-03-01
Series:Veterinary Medicine and Science
Subjects:
Online Access:https://doi.org/10.1002/vms3.1373