Development of a Phage-Displayed Nanobody-Based Competitive Immunoassay for the Sensitive Detection of Soybean Agglutinin

Soybean agglutinin (SBA) is a primary antinutritional factor in soybeans that can inhibit the growth of humans and mammals, disrupt the intestinal environment, and cause pathological changes. Therefore, detecting and monitoring SBA in foods is essential for safeguarding human health. In this paper,...

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Bibliographic Details
Main Authors: Menghan Zhang, Yulou Qiu, Ajuan You, Siyi Song, Qin Yang, Biao Zhang, Xianshu Fu, Zihong Ye, Xiaoping Yu
Format: Article
Language:English
Published: MDPI AG 2024-06-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/13/12/1893