Sustainable Antioxidant Production for Hygienic Disinfection Using Bioextractants from Lavender and Oregano Distillation Process

Sustainable Antioxidant Production for Hygienic Disinfection Using Bioextractants from Lavender and Oregano Distillation Process

In the current study, the production of novel antioxidants for hygienic disinfection against common pathogenic bacteria, based on the incorporation of bioextractant oils/waters from either lavender or oregano distillates is proposed in the framework of circular economy. For the first time, the main...

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Bibliographic Details
Main Authors: Aikaterini Itziou, Konstantinos Zaralis, Annita Theofanous, Maria Louloudi, Georgios Rozos, Ioanna A. Vasiliadou, Evangelia Lakioti, Vayos Karayannis, Constantinos Tsanaktsidis
Format: Article
Language:English
Published: MDPI AG 2023-11-01
Series:Energies
Subjects:
sustainable
antioxidants
bioextractants
<i>Lavandula angustifolia</i>
<i>Oreganum vulgare</i>
distillation process
Online Access:https://www.mdpi.com/1996-1073/16/22/7534

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https://www.mdpi.com/1996-1073/16/22/7534

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