Addressing the structural sophistication of meat via plant-based tissue engineering
The escalating environmental impact of traditional livestock farming, particularly beef production, has spurred the search for sustainable meat alternatives. This study introduces a novel Plant-Based Tissue Engineering (PBTE) approach, to replicate the complex structure and sensory experience of who...
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| Format: | Article |
| Language: | English |
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Frontiers Media S.A.
2024-02-01
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| Series: | Frontiers in Soft Matter |
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| Online Access: | https://www.frontiersin.org/articles/10.3389/frsfm.2024.1343906/full |