Study of the composition of potatoes by agronomic traits determining its suitability for industrial processing
The study of biochemical quality indicators of 26 new potato hybrids was carried out in order to determine the ones mostly suitable for processing into starch and potato products and for use as table variety. An express method was used to determine dry matter (DM), Evers method was used to determine...
Main Authors: | , , , , |
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Format: | Article |
Language: | Russian |
Published: |
Federal Agricultural Research Center of the North-East named N.V. Rudnitsky
2022-12-01
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Series: | Аграрная наука Евро-Северо-Востока |
Subjects: | |
Online Access: | https://www.agronauka-sv.ru/jour/article/view/1180 |