Cryptosporidiosis Associated with Ozonated Apple Cider

Cryptosporidiosis Associated with Ozonated Apple Cider

We linked an outbreak of cryptosporidiosis to ozonated apple cider by using molecular and epidemiologic methods. Because ozonation was insufficient in preventing this outbreak, its use in rendering apple cider safe for drinking is questioned.

Bibliographic Details
Main Authors: Brian G. Blackburn, Jacek M. Mazurek, Michele Hlavsa, Jean Park, Matt Tillapaw, MaryKay Parrish, Ellen Salehi, William Franks, Elizabeth Koch, Forrest Smith, Lihua Xiao, Michael J. Arrowood, Vince Hill, Alex da Silva, Stephanie Johnston, Jeffrey L. Jones
Format: Article
Language:English
Published: Centers for Disease Control and Prevention 2006-04-01
Series:Emerging Infectious Diseases
Subjects:
Cryptosporidiosis
diarrhea
epidemiology
case-control
cohort
dispatch
Online Access:https://wwwnc.cdc.gov/eid/article/12/4/05-0796_article

Internet

https://wwwnc.cdc.gov/eid/article/12/4/05-0796_article

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