Effect of a cellulose decomposing bacterium, humic acid, and wheat straw on Cucurbita pepo L. growth and soil properties
AbstractDue to the increasing need for food security across the world, it has become urgent to develop a combination of different agricultural inputs that can enhance higher crop productivity under plant growth limiting environment. Thus, the effects of a cellulose decomposing bacterium (Geobacillus...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2023-12-01
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| Series: | Cogent Food & Agriculture |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/23311932.2023.2246182 |