Safe Food, Dangerous Lands? Traditional Foods and Indigenous Peoples in Canada

There is a deep and troubling history on Turtle Island of settler authorities asserting control over traditional foods, market-based and other introduced foods for Indigenous peoples. Efforts to control Indigenous diets and bodies have resulted in direct impacts to the physical, emotional, mental an...

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Bibliographic Details
Main Authors: Tabitha Robin, Kristin Burnett, Barbara Parker, Kelly Skinner
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-12-01
Series:Frontiers in Communication
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fcomm.2021.749944/full