The use of immobilized enzyme in starch bioconversion: An update review

Starch bioconversion enzymes play an important role in the food industry, raising up a vast research space. Immobilization of alpha-amylase, amyloglucosidase and glucose isomerase is a promising topic for ongoing research. In this review, we provide an updated overview of various carriers for carboh...

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Bibliographic Details
Main Authors: Miftahuddin, Laga Amran, Bastian Februadi
Format: Article
Language:English
Published: EDP Sciences 2024-01-01
Series:BIO Web of Conferences
Online Access:https://www.bio-conferences.org/articles/bioconf/pdf/2024/15/bioconf_uicat2024_01028.pdf